Kenton College Cooks and Front Office Jobs

Cook and Waiters Jobs in Kenya

101

 

Kenton College Cook Jobs Kenya

 

Responsibilities for the Cook Job

  • Working under the guidance and supervision of the Domestic & Catering Manager, the ideal candidate should demonstrate;
  • Ability to provide a consistently high level of service to Kenton College students, staff and visitors.
  • Excellent communication skills
  • Ability to work with people from different national and cultural backgrounds.
  • A customer-orientated approach; courtesy; tact and integrity
  • Superior knowledge of all food preparation and presentation
  • Understanding of child safety & protection
  • Knowledge of the Food Safety Act, and Health and Safety Regulations
  • Ability to work effectively in a large team
  • Ability to work in a high pressure environment both supervised and unsupervised
  • Willingness to work with a degree of flexibility
  • Personal cleanliness and presentation

Qualifications for the Cook Job

  • Minimum Certificate in Food and Beverage Management from a recognized institution
  • Minimum three years’ work experience in a busy establishment
  • Fluency in English and Swahili.
  • Current certificate of good conduct, NHIF, NSSF, PIN and Kenyan ID

 

How to Apply

Please email your CV to [email protected], or deliver to Kenton offices for the attention of the HR Manager by the 24th of March, 2017.

Kenton College Waiter/Waitress Jobs in

Responsibilities for the Waiter/Waitress Job

  • Working under the guidance and supervision of the Domestic & Catering Manager, the ideal candidate should demonstrate;
  • Ability to provide a consistently high level of service to Kenton College students, staff and visitors.
  • Excellent communication skills
  • Ability to work with people from different national and cultural backgrounds.
  • A customer-orientated approach; courtesy; tact and integrity
  • Superior food and beverage knowledge
  • Understanding of child safety & protection standards.
  • Knowledge of the Food Safety Act, and Health and Safety Regulations.
  • Ability to work effectively in a large team
  • Immaculate personal cleanliness and presentation

Qualifications for the Waiter/Waitress Job

  • Minimum Certificate in Food and Beverage Management from a recognized institution
  • Minimum two years’ work experience
  • Fluency in English and Swahili.
  • Current certificate of good conduct, NHIF, NSSF, PIN and Kenyan ID

 

How to Apply

Please email your CV to [email protected], or deliver to Kenton offices for the attention of the HR Manager by the 24th of March, 2017.

 

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